Exotically Spiced Peas and Potato Shaped into a Kebab
Ingredients-Peas (72%), Potatoes (9%), Rapeseed Oil, Corn Starch, Rice Flour, Salt, Spices, Sugar, Citric Acid, Green Chillies & Colours: E102, E133
Allergies- For allergens, see ingredients in bold.
Ingredients-Peas (72%), Potatoes (9%), Rapeseed Oil, Corn Starch, Rice Flour, Salt, Spices, Sugar, Citric Acid, Green Chillies & Colours: E102, E133
Allergies- For allergens, see ingredients in bold.
PRODUCT INFORMATION
NUTRITION-
|
Typical Values: Energy Fat of which saturates Carbohydrates of which sugars Protein Salt |
Per 100 g 893kJ 212kcal 9.5g 0.7g 26g 7.6g 6.5g 1.8g |
Per 35g 312kJ 74kcal 3.3g 0.3g 9.0g 2.7g 2.3g 0.62g |
Cooking Instructions- Deep Fry- Pre-heat oil to 180°C (360°F) and cook from frozen for 8-10 minutes until golden brown.
Conventional Oven- Pre-heat oven to 180°C (350°F), arrange in a single layer and brush with oil, cook for approximately 20–30 minutes until golden brown. Turn once during cooking.
Storage Condition-Store below -18°C.
Once thawed do not refreeze
- Weight: 0.525kg
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